Oktoberfest Beer Dinner

$75 per person

(includes tax and gratuity)

 

Amuse bouche and Welcome Beer

1st Course

Roasted Potato and Leek Soup

Paired with Kolsch

2nd Course

Salad Trio

Apple Fennel, Pickled Carrot,
Cucumber Dill
with Pumpernickel Croutons

Paired with Marzen

3rd Course

Smoked German Sausages with Kraut
and House Made Soft Pretzels

Paired with Swartzbier

4th Course

Sauerbraten with Ginger Snap Gravy
and Buttered Spaetzel.

Paired with Rauchbier

5th Course

Apple Strudel with Candied Almonds & Vanilla Icing

Paired with Radler